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FOOD AND DRINK |
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Slovene cuisine draws on Austrian, Italian and Balkan influences. There's a native Slovene tradition, too, based on age-old peasant recipes, although this is gradually losing out as restaurants and cafés become increasingly international
Food
Slovenia's well-stocked supermarkets and
delikatesa
are good places to stock up on
sandwich and picnic ingredients
, like local cheese (
sir
) and salami (
salama
). Buy fresh fruit and vegetables (
sadje in...
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Drink
Daytime drinking
takes place in small café/bars, or in a
kavarna
, where a range of cakes, pastries and ice cream is usually on offer. Coffee (
kava
) is usually served black unless specified otherwise - ask for
mleko
...
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