Set apart from its contemporaries, with its 2 Michelin-starred restaurant, The Vineyard at Stockcross is perfect for a romantic getaway, an exclusive wedding, a relaxing spa break, and can also provide a setting for a high level board meeting, team building or away-day. The ultimate destination for anyone with a passion for fine wine and Michelin-starred food.
The restaurant and kitchens, overseen by John Campbell, serve thoughtfully prepared food using the latest cutting edge cuisine, without however, losing the importance of locally sourced and freshly produced ingredients. With wine as our other key focus, The Vineyard is proud to offer a choice of over 2000 international wines to accompany each course.
Property amenities:
All 49 individually designed bedrooms and suites provide a home from home during your stay, while our tranquil spa gives you the reason to indulge.
Owned by Sir Peter Michael, The Vineyard is the sister hotel to Donnington Valley Hotel and Spa, Donnington Valley Golf Club, also both in Newbury, The Vineyard Cellars and the Peter Michael Winery in California. All of which collectively make up The Peter Michael Collection.
Whatever your reason for staying at The Vineyard, the team will be proud to offer you the finest of 5-star facilities, matched with the epitome of Relais and Chateaux service.
Location:
The Vineyard at Stockcross is located near Newbury, in Berkshire.
Packages:
This superb break includes two nights accommodation in a suite, with a bottle of 1998 vintage Dom Perignon, full English breakfast, an a la carte meal prepared by Michelin star chef John Campbell, a ten-course tasting menu, a box of handmade Vineyard chocolates and a copy of John Campbell's recipe book 'Formulas for Flavour'.
Notes:
This offer is available midweek, subject to availability.
£998 per room (based on two sharing) All prices include VAT.
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