In the heart of the Amalfi Coast in Praiano, right between Amalfi and Positano, you will find this Hotel, an enchanting setting for those who like to discover places and cultures passing through culinary itineraries and surreal landscapes. Our chefs will transmit to the guests their passion for some of our traditional plates like the Hand made pasta, the famous Neapolitan Pizza, our local fresh fish and some of ours exquisite desserts for a great ending.
The cooking program includes:
- Welcome drink;
- Transfer to/from Airport/station of Naples;
- 5 nights accommodation in a double room with sea-view in Praiano;
- Breakfast buffet and dinner;
- 3 cooking lessons with interpreter for the chef during the lessons;
- Visit to Pompei with guide;
- Entrance to Pompei;
- Transfer to Minori and Ravello;
- Guide Service in Ravello;
- Entrance tickets at the Villas in Ravello;
- Excursion by boat to the Emerald Grotto and Amalfi;
- Entrance tickets at the Emerald Grotto;
- Transfer to/from the beach "La Praja";
- Special gift for the guests!
Faculty Information:
The cooking program at the Hotel is designated for leisure only. Guests use the hotel's kitchen and interpreter for the lesson.
Other Activities:
Activities for your free-time:
- You can visit the town of Amalfi and its monuments: St. Andrew Duomo, the Paradise Cloister, the Arsenals.
- Scuba Diving: "La Boa" Diving Center is just 3 km far.
- Trekking along the Lattari Mountains.
- Tennis: Tennis Court approx. 5 km far.
- Excursions: Amalfi, Ravello, Vietri sul Mare, Paestum, Pompei, Ercolano, Positano, Sorrento, Capri and Ischia (in high season ferries directly from Praiano).
- Concerts hold in Ravello from March till November. Few concerts take place in Praiano and in Conca dei Marini (10' minutes of driving).
- On the way you may stop to a local wine factory with tasting.
- Visit to the world-wide known town of Positano.
- Shopping (in the area):
* Positano for its colorful "Moda Positano"
* Amalfi for its special cakes "Delizie al limone", the Limoncello liquor and the hand-made paper (it is also possible to follow the paper-making production cycle in a papermill).
* Agerola for the Mozzarella and Provola cheeses.
* Vietri sul Mare for its artistic ceramics.
* Ravello for its wines.
* Tramonti for its skilled basquets makers.
Facility Information:
Guests use the hotel's kitchen, but rooms are on request at the Hotel. A large, outdoor Swimming Pool is on the Hotel's roof (open from May to October, depending on the weather). To keep fit, without going too far. It offers you, two good options: Its well equipped Gym with "Technogym" equipment and 400 steps to the "Gavitella" beach (but of course, you can also arrive to another beach " La Praia " in an easier way, using our shuttle service).
If you are tired, treat yourself with a go in the Turkish Bath or in the Sauna!
Notes:
- Prices in Euro 1.550,00 per person - minimum 2 people based on double occupancy.
- Availability for the single room upon request.
Also see Vacation Schools in:
Cooking schools
Europe
Italy
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