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Supplier: M05068

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InfoHub supplier since Jun 2005!
Base of operations: Italy -- Number of InfoHub client requests accepted: 17
Our culinary workshops in Italy is owned and operated by Pamela Sheldon Johns, author of 13 award-winning cookbooks. Pamela lives in Tuscany and has a farm and B&B from which she conducts the Tuscan workshops. Workshops in other regions include: Emilia-Romagna, Campania, Piemonte, Veneto, Sicily, and Puglia.
Questions and Answers
Our culinary workshops in Italy is owned and operated by Pamela Sheldon Johns, author of 13 award-winning cookbooks.

1. How long has the business been operating and how did it start?

Since 2001.

2. What is your company's mission?

Providing a clean and healthy farm environment.

3. What does your company specialize in?

Traditional Tuscan product.

4. Who is the founder or owner of the company and briefly describe his/her past activities?

Cookbook author Pamela Sheldon Johns, writes about artisanal Italian cuisine, has a cooking school at site.

5. What is your most popular travel package and why?

Cooking and lodging.

6. What is the best compliment you received from a client?

1) Inviting me to come stay at their home. 2) Children of guests asking if we are their aunt/uncle.

Vacation Packages offered by supplier M05068

Tuscan Family Cooking Holiday
Stay in a 400-year-old Tuscan farmhouse, participate in hands-on cooking classes, visits to Etruscan sites, cheese makers, and more.

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EUR 1850 / Per person
Tour Package
Food & Wine
Duration: 1 - 14 days
Season: January - December
Italy

Italian Food School
Cookbook author Pamela Sheldon Johns welcomes you year round to her farm in Tuscany and other regions of Italy. Courses focus on traditional cuisine and artisanal ingredients.

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EUR 500 / Per day
Vacation School
Italian
Season: January - December
Italy
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