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Dine and Wine Tour
offered by supplier M17781 (view this supplier profile)

Key Information:
Tour Duration: 1 - 10 day(s)
Group Size: 1 - 45 people
Destination(s): Hungary
Specialty Categories: Food & Wine
Season: January - December
Airfare Included: No
Tour Customizable: No
Minimum Per Person Price: 80 Euro (EUR)
Maximum Per Person Price: 500 Euro (EUR)

Tour Highlights:
- Experiencing traditional Hungarian cuisine or learning to prepare a Goulash, dining while gypsy music is played in one of the elegant restaurants of Budapest
- Tasting some of the famous wines of the country (e.g. Bull’s Blood of Eger or "the dessert wine of Tokaj") and getting acquainted with the most exclusive cellars where these wines are aged in special wooden barrels.

Notes:
Airfare is not included in the tour price.

Also see tour packages in:
Europe Hungary Food & Wine

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	Call Supplier M17781 From the US or Canada: US: 1 (860) 881 2780, ext: 17781 Outside US, please use a number below and enter the extension "17781" when prompted: UK: 01865 52 2588 Australia: 08 8121 5884 Note: If unavailable, leave a voicemail for the supplier to call you back.