Day 1: Late arrival, transfer to the hotel.
Day 2: Breakfast at the hotel. Visit the cheetah’s at Spier Wine tasting, Spier Lunch at Moyo, an African Experience. Dinner: Die Wijnhuis, Stellenbosch.
Day 3: Breakfast at the hotel. Full day excursion to Cape Point, Cape of Good Hope, Penguins in Simonstown, lunch at Cape Point. Up Table Mountain with the Cable Car where champagne is waiting! Dinner: Africa Café, Cape Town.
Day 4: Breakfast at the hotel. Boschendal tour and tasting. Pick-nick lunch, Boschendal, Wine tastings Grand Provence, Franschhoek Chocolate tasting, Huguenots Chocolates. Dinner: The French Connection, Franschhoek.
Day 5: Breakfast at the hotel. Wine tasting at Seidelberg, Paarl Cheese and Wine tasting, Fairview Lunch at the Goatshed, Fairview Quadbiking through the winelands with great views of the Hottentot Mountains. Dinner: Pontac Manor, Paarl.
Day 6: Breakfast at the hotel. Boottocht in Houtbay naar een eiland met Robben, Houtbay. Visit to Kirstenbosch Botanical Gardens. Relax afternoon in the hotel. Diner: Five Flies, Kaapstad.
Dag 7: Breakfast at the hotel. Spectacular heli flight above Cape Town. Visit to Robben Island. Shopping / lunch in the Waterfront. Dinner: Den Anker, Waterfront, Kaapstad.
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Africa South Africa Local Culture Food & Wine Cultural Journey
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