We are a Spain-based company highly specialized in the design and organization of culinary programs for the international traveler. Our offer includes pre-designed and customized gourmet food and wine tours throughout Spain, covering all topics and regions. Our broad range of programs includes traditional & avant-garde cooking classes, food & wine tasting and tapas tours as well as one-week culinary tours or shorter excursions, meeting your different requirements in terms of length of the tour.
They are designed to provide unique culinary experiences, "once in a life time" immersion in one of the most interesting culinary and cultural destination. We offer a genuine approach to both the most traditional roots of Spanish cooking and to the most outstanding cuisine made at the moment in Spain by revolutionary modern chefs. Discover the authentic cuisine and culture of Spain in a personalized and professional manner.
We are frequent collaborators of food writers, chefs, culinary institutions and other culinary professionals in the organization of their culinary trips to Spain. We are proud member of the IACP (International Association of Culinary Professionals) and Slow Food.
For more information about our Culinary Adventures in Spain please contact us today.
This exclusive and private cooking class starts with a visit to one of the local food markets in the hustle and bustle of the start of the day. The amazing range of colors in fruits and vegetables is sure to catch your eye, as will the fresh fish of all kinds, meats, spices, even snails! The lively atmosphere will give you a vibrant look at an important part of local life.
You’ll have a very special guide for this visit, a professional cook, Ruth Roberts, also the instructor for your cooking class. You will surely enjoy her company and vast knowledge, for she has over 20 years’ experience in catering, and has worked in Madrid, Seville and Sydney, Australia.
Tapas Tours, Tasting, week-long cooking tours to “untouched by time” regions, 4 day culinary adventures to the most exciting culinary destinations in Spain, one-day culinary excursions to discover flavors and products that can hardly be found in other European countries.
The mythical city of Seville is the capital and very much the heart of the region, as well as the perfect place to discover Andalusian cuisine. So while you’re here, why not treat yourself to a private cooking class and discover its secrets?
The special venue is your cooking teacher’s private penthouse apartment, overlooking the Giralda; a perfect setting, where she will help you prepare a complete, authentic regional menu, from starters right through to dessert.
Your task is simple: relax and enjoy the cooking! Feel free to ask questions while you chat with her, and maybe nibble on this or that… Best of all, when you’re done, sit down and enjoy what you’ve prepared as lunch. Your meal will be accompanied by fine Spanish wines, and if the weather is right, you’ll be sitting out on the beautiful terrace.
- A guided visit to a charming local food market, for the fresh ingredients that will go into your lunch
-An exclusive and private hands-on cooking class with English-speaking chef
-A three-course lunch, made up of the delicious dishes you’ll prepare, accompanied with fine Spanish wine
-A dossier with recipes in English, for you to practice at home!
Joined InfoHub: Aug 2005
Client Request Served: 314
Created in 1999 by a group of Spanish professionals sharing a passion for the cuisine and culture of our country, A Taste of Spain was the first boutique agency specialized in the organization of innovative and exclusively designed culinary tours and services in Spain.
As native Spaniards with long professional...
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