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Cooking Class Barcelona
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Cooking Class Barcelona

offered by supplier M05611 (read about supplier)

Key Information:
Class Size: 2 - 20 people
Destination: Spain  
Category: Cooking schools
Specialty: Spanish  
Season: January - December
Courses Per Year: flexible
Course Level: All levels
Min Price: 100 Euro (EUR) per person
Max Price: 300 Euro (EUR) per person

We are a Spain-based company highly specialized in the design and organization of culinary programs for the international traveler. Our offer includes pre-designed and customized gourmet food and wine tours throughout Spain, covering all topics and regions. Our broad range of programs includes traditional & avant-garde cooking classes, food & wine tasting and tapas tours as well as one-week culinary tours or shorter excursions, meeting your different requirements in terms of length of the tour.

They are designed to provide unique culinary experiences, "once in a life time" immersion in one of the most interesting culinary and cultural destination. We offer a genuine approach to both the most traditional roots of Spanish cooking and to the most outstanding cuisine made at the moment in Spain by revolutionary modern chefs. Discover the authentic cuisine and culture of Spain in a personalized and professional manner.

We are frequent collaborators of food writers, chefs, culinary institutions and other culinary professionals in the organization of their culinary trips to Spain. We are proud member of the IACP (International Association of Culinary Professionals) and Slow Food.
For more information about our Culinary Adventures in Spain please contact us today.

Faculty Information:
This exclusive and private cooking class starts with a guided visit to the well-known Boquería market, near Las Ramblas. Set in a 19th century Modernist building, it is nothing short of a paradise for any kind of foodie! With your first glance at the colorful, endless variety of products, you’ll easily understand what makes it one of the most amazing food markets in Europe.

Your guide will be a professional chef, Jaume Brichs, also the instructor for your very special cooking class. Jaume has trained in France, England, Germany and Catalonia, and currently combines his work as pastry chef in a well-known location in Barcelona, with food consulting for prestigious hotels all over Spain.

Other Activities:
Tapas Tours, Tasting, week-long Cooking Tours to “untouched by time” regions, 4 day Culinary Adventures to the most exciting culinary destinations in Spain, one-day Culinary Excursions to discover flavors and products that can hardly be found in other European countries.

Facility Information:
If you’re spending a few days in Barcelona and you love food, you are sure to enjoy this small journey into the Mediterranean kitchen… Take a few hours to discover one of the secrets of Spanish cuisine: the use of the freshest ingredients. Barcelona is an excellent example, taking from the quiet sea and fertile lands of Catalonia, for a remarkable range of possibilities.

The special venue is a private home, a charming penthouse set in lovely surroundings, with a large kitchen and wonderful terrace overlooking the Tibidabo mountain, where you can enjoy what you have cooked if the weather is right. Fine regional wines will accompany the meal.

Price Includes:

-A guided visit to the charming Boquería Market, for the fresh ingredients that will go into your lunch, in the company of your cooking teacher
-An exclusive and private hands-on cooking class with our active and experienced English- speaking chef
-A three-course lunch, made up of the dishes you’ll prepare, accompanied with fine Spanish wines
-A dossier with recipes in English, for you to practice at home!

About This Supplier
Photos: Next »
Location: Spain
Joined InfoHub: Aug 2005

Created in 1999 by a group of Spanish professionals sharing a passion for the cuisine and culture of our country, A Taste of Spain was the first boutique agency specialized in the organization of innovative and exclusively designed culinary tours and services in Spain. As native Spaniards with long professional...

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